Feta and Chile Popovers

How cheese is made- Homemade Feta Cheese

To learn how to make Feta Cheese at home, Click Here

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Ingredients:

  • 1 cup all purpose flour
  • ¼ tsp salt
  • 2 eggs, beaten
  • 1 cup milk
  • 1 tbsp melted butter
  • 2 serrano chile peppers, seeded and finely chopped
  • 3/4 cup (100 g/ 3 1/2 oz) of feta cheese, crumbled

Procedure:

  • Grease 12 muffin cups with butter and dust with flour.
  • In a bowl, mix flour and salt. In another bowl mix milk, eggs, and the melted butter.
  • Combine the liquid with the dry ingredients and stir gently. Then add the chile and the feta cheese.
  • Pour the batter into the muffin cups to make them about two thirds full. 
  • Bake for 15 minutes at 245C/475F, then reduce heat to 175C/350F and bake another 20 minutes. The batter should double in size and should be slightly browned.
How cheese is made- Homemade Feta Cheese

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